Quality
Claysburg Pizza uses the finest deck oven in the world imported from Italy - The Veroforno Oven.
Our Sauce is made several times a day. We mix in a special blend of spices. Picked from countries like
Mexico, Greece, and of course the U.S.A. the owner Paul Medasie mixes the spices by hand. We also use a special
blend of Mozzarella & Provolone Cheese. Fresh Vegetables & Flavorful Meats can be added to every cut!
Crispy New York-style crust.
A mouth-watering selection of toppings
for your enjoyment.
Cheese & Pepperoni 6.99
Vegetable 7.99
Green pepper, mushroom, onion & tomato
Meat Lover 8.99
Sausage, bacon, Canadian bacon & pepperoni
Buffalo Chicken 8.49
Chicken, red hot & cheese
Supreme 8.99
Sausage, green pepper, mushroom & onion
Taco Pizza 8.99
Taco meat, cheese, sauce, and a side of lettuce, sour cream, & taco sauce
Four Cheese Pizza 7.99
Mozzarella, provolone, asiago & parmesan
Chicken Ranchero 8.99
Chicken, bacon, ranch, onion, tomato & cheese
White Pizza 7.99
Olive oil, cheese, garlic & up to 4 toppings
The Bulldog 7.99
Garlic butter, cheese & bacon
Dipping Sauces
Pizza Sauce
(5oz) 50¢ • Blue Cheese Dip & Celery (3oz) 1.50
Ranch (3oz) 50¢ • Red Hot (3oz) 50¢
Garlic Butter
(3oz) 50¢
Since 1981 our Stromboli's have been a customer favorite. Made from our One-Of-A-Kind dough recipe, we wrap a generous portion of Meats, our Cheese Blend, and our Pizza Sauce into our dough. It doesn't get any better than this!
Add Pepperoncini for 25¢
Add Mushrooms for 40¢
Regular 4.99
Ham, cheese, sauce & pepperoni
Chicken 4.99
Chicken, cheese & sauce
Roast Beef 4.99
Roast beef, cheese & sauce
Taco4.99
Taco meat, cheese, sauce, and a side of lettuce, sour cream, & taco sauce
